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+61 8 8561 0216
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Saltram Winery, Nuriootpa Road, Angaston SA 5353, Australia
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Welcome To Salter's Kitchen
Salter's Kitchen, nestled at Saltram Winery in Angaston, Australia, offers a delightful culinary experience with a vibrant atmosphere. Known for its upscale dining and expertly curated dishes, the restaurant impresses with quality and creativity. Guests rave about the friendly, professional service, especially from manager James, whose wine recommendations elevate each meal. Diners particularly enjoy the shared platter and the grilled broccoli salad, complimenting them with selections from a robust wine list, including notable Rieslings and Chardonnays. While the ambiance can get lively, the combination of exquisite food, attentive staff, and a charming cellar door makes Salter's Kitchen a must-visit in the Barossa region.
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About
Salter's Kitchen
Welcome to Salter's Kitchen, a gem nestled within the scenic Saltram Winery in Angaston, South Australia. This restaurant offers an energetic vibe paired with a remarkable view of the picturesque Barossa Valley. With a commitment to quality and an impressive menu, Salter's Kitchen has become a must-visit destination for locals and travelers alike.
From the moment you step inside, the warm hospitality engulfs you. As noted by visitors, the staff are friendly and eager to assist, creating an inviting atmosphere that makes you feel right at home. The restaurant manager, James, has earned praise for his wine expertise, helping diners select the perfect bottle to complement their meal. This attention to detail elevates the dining experience considerably.
The menu at Salter’s Kitchen stands out with its diverse offerings. Whether you’re in the mood for a lighter option like the grilled broccoli salad praised by Sonia Bluesky, or craving something heartier, the shared platter recommended by Fran Errington won’t disappoint. Each dish is crafted with skill, yet simplicity, allowing the flavors to shine through. However, a few reviews point out that certain plates could benefit from a bit more generosity in portion size—an observation that may drive the culinary team to refine their presentations further.
One cannot overlook the exceptional beverages available at Salter's Kitchen. Guests rave about the quality of both the coffee and the wines, with many pairing selections that enhance their meals beautifully. The ambience can get lively, especially when the restaurant fills up, but this buzz only adds to the overall dining experience, particularly when enjoyed on the outdoor terrace during fine weather.
In addition to delightful meals, Salter's Kitchen offers a unique twist with its integrated cellar door. Visitors can explore the rich history of the winery through its exquisite wine barrels and historical exhibits, making your trip educational as well as gastronomic. With this combination of fine dining, great service, and a charming setting, it’s no wonder that patrons like Gavan Schaeche have vowed to return.
So if you find yourself seeking a memorable meal paired with top-notch wines in the heart of the Barossa, look no further than Salter's Kitchen. This venue is not just a meal; it’s an experience that tantalizes the senses and stays with you long after the plates have been cleared.
People talk
Our Guestbook
“ Food was tasty, easy to find and wait staff friendly. Not all wait staff were up to speed but were always able to try and help. A few dishes could have had more on the plate but generally quite good overall. Coffee and wine was good, not disappointed. ”
“ Recommend the shared platter most enjoyable and substantial. Our service was fantastic by Morgan, prompt, friendly, and professional. ”
“ dropped in for lunch on the last Saturday of October 2023 celebrating wonderful weather and travel companions with a glass of delicious Riesling and some ‘healthier’ green food. Love the grilled broccoli salad. i could eat 2 bowls of that with the riesling and maybe the chardonnay(?). lol. next time. Finally, thank you to our hospitable host/wait staff. She was patient and happy to adjust my wine order to suit the meal. ”
“ Great energetic vibe. Restaurant manager James is extremely welcoming and professional. His wine knowledge helped us choose a bottle we were very impressed with. It is our first time here. We will definitely be back. Put this one on your list to visit in the Barossa! ”
“ Magnificent Barossa restaurant & cellar door. A, somewhat, upscale restaurant with general pricing to match. However, so is the quality. Excellent meals served by very friendly staff. Inside can get a little noisy when full or nearly so. Concrete floors will always have that effect of amplifying noise. There is outside seating for fine days if you'd prefer. You have the bonus of a cellar door & high quality gift shop. There is a actual cellar to wonder through, incorporated in the same building, with some historical photos etc. Many huge & very old wine barrels. ”
“ Amazing Dining Experience at Salter’s Kitchen! Salter’s Kitchen is an absolute gem in the heart of the Barossa Valley! The food was outstanding—fresh, locally sourced ingredients crafted into delicious, flavorful dishes. We especially loved the wood-fired pizzas, which were simply divine. The wine pairing with Saltram’s incredible selection elevated the experience even further. Service was impeccable—attentive, friendly, and knowledgeable about both the menu and the wines. Whether you're stopping by for a casual lunch or a long, relaxing meal, Salter’s Kitchen is a must-visit. Highly recommended! We’ll definitely be back! ”